One of the things that My Book Eyes enjoys about this cookbook is that a list of recipes are displayed under Spring, Summer, Fall, Winter and All Year Round in the table of contents. If My Book Eyes was looking for an Easter treat to make, it would be listed under Spring. There are 50 recipes identifying a variety of celebrations, plenty of tips, and information about tools and equipment to make culinary experiences successful.
This cookbook features photographs and tips from the contestants on the MasterChef television show. These youngsters range in age from 8 years to 13 years. The foods are delectable and are easy to more complex to prepare. In addition to baked goods this cookbook includes puddings, custards and ice creams. A getting prepared section enlightens young chefs about how to bake safely and cleanly. Additionally home challenges and science of baking are included.
This is an excellent time for children to learn science, math, art, engineering and technology as they relate to cooking by participating in culinary projects. This cookbook boasts over 150 recipes. The photographs are mouth watering. Kids can make dishes for breakfast, lunch, dinner, dessert and snack. Food games, quizzes and coloring pages are included. My Book Eyes enjoys learning to create fake-out cakes. Enjoy!
This picture book biography sheds light on Georgia Gilmore, a cook, who made a significant contribution to the 1955 Montgomery Bus Boycott by preparing meals. She worked collectively with others who were interested in raising money to purchase vehicles and fuel so that the Black community could still travel in Alabama while seeking justice by boycotting public transportation. After she testified in court about the mistreatment she experienced by a bus driver, Georgia Gilmore was fired from her job. She opened a home based restaurant. All people loved her cooking. Dr. King and other civil rights leaders often ate at Georgia’s. Illustrations are large with high contrasting colors which makes this a terrific book for children to view in a group setting. Included is an author’s note and a recipe for Georgia Gilmore’s Homemade Pound Cake. My Book Eyes finds it interesting to read about how different people worked to create civil rights changes.
In Search of the Gingerbread Man by author/illustrator Timi Bliss with a contribution by Chef Michelle Gayer
Publisher: Independently Published
Publication Date: August 1, 2019
In this rhyming picture book, a girl named Charlie accompanies her mother to a bakery called the Salty Tart. Charlie and her mother assist Chef Michelle Gayer in making gingerbread cookies. The story becomes a mystery when a cookie escapes the kitchen. Children will eagerly turn pages or listen intently to the reader as they follow clues then learn the gingerbread man’s motive for leaving the bakery. Illustrations are colorful with characters that portray a variety of societal roles. My Book Eyes finds this book ideal for children 2 – 8 years of age with the younger end being captivated by the story and illustrations and the older end enjoying following the included recipes for cookies and icing.
Apple Farmer Annie by author / illustrator Monica Wellington
Age Range: 3 – 7 years
Publisher: Puffin Books, Reprint edition
Publication Date: August 19, 2004
Annie is an apple farmer who grows a variety of apples. She makes apple cider, applesauce, cakes, pies, muffins, dried apples and candy apples. Additionally, Annie drives to the city where she sells her goods at a farmer’s market. Many scenes show enlarged pictures of items that are in the busier scenes on opposite pages around the text. For example, at the farmer’s market, a scale, cash box, money, apples and cider are pictured on the left page. These pictures can extend discussions about the book. Words are in large print size which is helpful for the reader. Illustrations have highly distinguishable details. Four recipes are included. They are for applesauce, apple muffins, applesauce cake and butter frosting. This book can be used in addition to cooking projects.
Pizza at Sally’s by author/illustrator Monica Wellington
Age Range: 3 years – 7 years
Publisher: Dutton Books for Young Readers
Publication Date: June 1, 2006
In this picture book, the audience learns to make a scrumptious cheese pizza in Sally’s pizza store. Sally gathers tomatoes in a community garden, receives delivered bags of milled flour and purchases cheese at a neighboring store. This business owner shows readers that her ingredients come from a variety of places. Anticipation displayed on customers’ faces will have viewers also wanting to go to Sally’s for a slice. Many action verbs sprinkle this story as Sally creates her pizza pies. Illustrations are striking and easy to understand. At the end of this book there is a recipe for making pizza.
Dough Knights and Dragons by author Dee Leone and illustrator George Ermos
Ave Range: 5 and up
Publisher: Sterling Children’s Books
Publication Date: October 3, 2017
When a knight stumbles upon a dragon’s cooking supplies, a friendship brews. Except, aren’t dragon’s suppose to devour knights and knights suppose to slay dragons? As a competition that expects them to destroy each other draws near, one deep fried disaster sparks a witty idea. What begins as an activity shared by two, changes policy in Magical Kingdom in this rhyming picture book. Appetizing story. Gourmet illustrations.
Christmas Cookie Day ! by author Tara Knudson and illustrator Pauline Stewert
Age Range: preschool – grade 2
Publication Date: October 9, 2018
In this rhyming board book, a bear and cub teach readers how to make holiday cookies. Great book to read to a children’s cooking group or to enjoy at home or school with youngsters. Illustrations show details associated with the text so children learn words related to baking cookies. This book comes with a Christmas Cookie Day recipe.